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Publish your book Publishers' Community Purchase bulk print Distribution channels Frequently Asked Questions Blog
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National literature Fiction Poetry Self-help Various Social science Juvenile fiction Juvenile nonfiction Education Religion Technology & engineering Art Philosophy Adventure Didactic See all categories

PREPARAÇÃO DE ALIMENTOS REGIONAIS

APROVEITAMENTO INTEGRAL DOS ALIMENTOS

By Livia Kethelyn Costa de Lima

Book Code: 853982

Categories

Health, Nutrition, Cooking, Social science

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Synopsis

Aproveitamento integral dos alimentos

Features

Number of pages 4
Edition 1 (2025)
Language Portuguese

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