COMIDAS TÍPICAS BRASILEIRAS

By George Abrão

Book code: 860523

Categories

Food guides, National literature, Cooking

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Synopsis

Esta obra é composta por cento e quinze receitas de pratos típicos salgados e doces de todos os estados brasileiros, com suas respectivas receitas, origens e fotos.

Features

Number of Pages 247
Edition 1 (2025)
Format A5 (148x210)
Binding Paperback with Flaps
Color Black and White
Paper Type Cream
Language Portuguese

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