Esta obra apresenta, entre salgados e doces, trinta e quatro pratos da culinária polonesa com as suas receitas e respectivas fotos.
| Number of Pages | 83 |
| Edition | 1 (2025) |
| Format | A5 (148x210) |
| Binding | Paperback with Flaps |
| Color | Black and White |
| Paper Type | Ahuesado 80g |
| Language | Portuguese |
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